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The Gobel Tart Pan is a superior piece of kitchenware suited for making the best tarts and quieches. It features a tinned steel construction for maximum durability, fluted edges and a removable bottom so you don't have to waste time trying to pry it out of the container and potentially breaking that perfect breaded crust.


  • Heavy-gauge tinned steel ensures even and gentle heat distribution for consistent baking and professional-quality results
  • Made of Tinned Steel
  • Removable Bottom
  • Fluted Edges
  • Removable bottom supports the baked crust while you slip off the pan’s outer ring
  • Great For Tarts & Quiches When Product Cannot Be Inverted To Be Released
  • 9-3/4" diameter at top, 2" deep
  • Made in France by a company that has produced quality bakeware since 1887


  • Oven safe to 425°F.
  • Use only wood, nylon, silicone or other nonmetallic utensils to avoid scratching the surface.
  • When the tin is new, it is shiny. However, it will become darker with baking. This is normal and will not interfere with the properties of the metal.


  • Hand-wash in warm, soapy water. Dry thoroughly before storing.
  • Do not soak.
  • Do not use abrasive cleaners such as metal scouring pads, as they can damage the surface.
Brand Gobel
Weight 1.0 lb
Product Type Removable Bottom Tin
Collections Gobel Home & Garden Kitchen